In fact, oatmeal is a great product, because it can be easily used for cooking both sweet and savory dishes.
Don’t forget that oatmeal is quite versatile, so you can combine it not only with delicacies but also with foods for main dishes. For example, you can mix ground oatmeal with minced meat to make cutlets for burgers or meatballs. If you want to cook deep-fried pieces of chicken, ground oatmeal can be used instead of breadcrumbs.
Some interesting ways to eat oatmeal:
Of course, still, the most popular dish based on this cereal is oatmeal with fruit. This porridge is often served for breakfast instead of store-bought muesli. It is worth noting that with regular consumption of this porridge you can get the maximum benefit from essential vitamins and minerals because the acid contained in the fruit promotes the absorption of nutrients.
Oatmeal can also be used to make bread or cookies. Believe it or not, with oatmeal you can make surprisingly delicious chocolate truffles and nutritious protein bars with almonds. Believe that such homemade delicacies are much more useful than those sweets that are sold in stores.
Oatmeal cocktail: add apple, banana, pear, milk, or yogurt, along with a few tablespoons of oatmeal in a blender and mix well. You can drink this delicious drink at any time of the day and your body will become much healthier. Add a small amount of sugar to taste.
Pancakes: they can be both salty and sweet, according to your preferences. Make them using a little oatmeal and milk, and then you can add vegetables, spices, jams, candies, and more.
It is worth noting that scientists have not yet reached an unequivocal conclusion as to whether it is possible to eat oatmeal in patients with celiac disease.
At the same time, people whose bodies absorb gluten perfectly should add oatmeal to their daily menu to get the most out of this dish.
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